Drip vs. Immersion: We May Be Calculating Extraction Incorrectly! And, A Contest.
Coffee BrewingScott Raodrip, coffee, coffee blog, extractions, immersion brewing, coffee solids, French press, percolation, v60, batch brew
Immersion vs. Percolation: Have We Been Calculating Extraction Incorrectly?
Coffee BrewingScott Raoimmersion, percolation, coffee, drip, extractions, grounds, solids, slurry, cupping, brew strength, French press, Coffee Tools, liquid retained ratio