I'm pleased to announce the last Roasting Masterclass of 2018, to be held at the Regalia Company in NYC. This masterclass is unlike any other offered in the world. This will also be an unusually small class due to space constraints, so I promise to give lots of individual attention to all of your questions and concerns.

Whether you are a novice roaster or a veteran with decades of experience, you will leave with plenty of useful new ideas and methods to implement at your roastery.

The class will include:

• Three hours of lecture and Q&A

• Cupping and curve analysis of the "Roast Defect Kit" to demonstrate good, baked, and underdeveloped roasts.

• Methods to manage ROR curves

• Advanced methods to prevent ROR crashes and flicks

• How to modify roasting machines for better performance.

• Pro tips to get the most out of Cropster and other roasting software.

• How to adapt various strategies to different types of machines.

Bring all of your curiosity and most pressing questions. I guarantee your satisfaction or your ticket is free!

Click HERE for tickets and info, and I hope to see you in New York!